Theme guide
Meat vocabulary for German learners, built around one clear everyday scene.
Use this guide to understand the Fleisch theme before opening the card, story, word, and spelling modes. The same vocabulary stays connected across images, pronunciation, translations, and reading context for the en to de learning path.
Theme vocabulary
Use this page as a quick reference for Meat in German. It gathers common Meat vocabulary with pronunciation, translation, images, examples, and short reading context.
Scan the full theme first, then review the vocabulary list, example sentences, and short reading. Use spelling practice when you are ready to turn recognition into active recall.
ˈlamˌflaɪ̯ʃ
Lamb
ˈʁɪndɐˌʃteːk
Beef Steak
ˈeːzl̩ˌflaɪ̯ʃ
Donkey Meat
ˈʁɪntˌflaɪ̯ʃ
Beef
ˈhɛːnçənˌflaɪ̯ʃ
Chicken
ˈʃɪŋkən
Ham
ˈɡɛnzəˌflaɪ̯ʃ
Goose
ˈhɪʁʃˌflaɪ̯ʃ
Venison
ˈpuːtn̩ˌflaɪ̯ʃ
Turkey
ˈkalpˌflaɪ̯ʃ
Veal
kaˈnɪnçənˌflaɪ̯ʃ
Rabbit
ʃpɛk
Bacon
vʊʁst
Sausage
pʁoˈʃuto
Prosciutto
ˈʃvaɪ̯nəˌleːbɐ
Pork Liver
ˈʃvaɪ̯nsˌhaksə
Pork Trotter
ˈlamkoteˌlɛt
Lamb Chop
ˈʃvaɪ̯nəˌflaɪ̯ʃ
Pork
Start with words such as Lamb, Beef Steak, Donkey Meat, Beef, Chicken, then review pronunciation, translations, and examples for each item.
Open the word list for Meat in German to compare the theme name, related words, pronunciation, and example sentences.
Lamb is shown as Lammfleisch in this theme, with pronunciation and example sentences on the word card.
Beginners should learn the high-frequency words first, then use the short passage and spelling practice to move from recognition to recall.